My Garlic Chicken Broccoli... :D

Another dish I made, my Garlic Chicken Broccoli. Cooked this
last night for our dinner... usually broccoli is mixed with
beef but for a change I used cooked chicken here with lots of garlic. :D
This one healthy meal really satisfied our tummy... add some 
soysauce as side for dipping the broccoli just 
to make it a little tastier.:D

Handcraft Christmas Paper Bags

These are just some of the handcraft paperbags I made for the past few years,

some of them were sold at bazaars I have previously joined.

Still planning to make more of  these, for personal use and also 

to sell some of it... : ) especially this christmas season.  

"The Girl Who Played with Fire" by Stieg Larsson

The second novel of Stieg Larsson, " The Girl who played with Fire" ,already finished reading this and I can say this second sequel is really good,
much more intense that I can't wait to finish till the last page
for one night, unfortunately it's much thicker,
with more pages but it's worth it. Lisbeth Salander rocks...her character here is great. :D
One more book to go..."The Girl who Kicked the Hornet's Nest", the last novel of Larsson to his sequel for the character  Lisbeth Salander.
By the way, there will be a U.S. version movie of "The Girl with the Dragon Tattoo",
starring Daniel Craig (Mikael Blomkvist) and Rooney Mara (Lisbeth Salander)
which will be shown this December at the U.S. but here, it will be next year January.
I suppose it is, because next year is the "Year of the Dragon", also my year :D
Well, hope you guys will go watch for it because the story is really good and I just
hope the movie, the actors and the director will give justice to it...
and be a movie worth watching. :D

Cards by Me -2

These are just some of the cards I made,

a part of my collections. I still have to look for the other designs

that I have kept on my storage boxes here at home, 

will surely post it once I find them. :D

My Felt Creations...:D

"My Tuna Mushroom Rice"

Had a late lunch today, haven't done the grocery yet. Well, it's a good thing we stock up on canned goods... :D. So, I made this meal using left-over rice from last night (it's still okay anyway), one can of tuna, a can of sliced mushrooms, garlic ...of course, seasoned with salt&pepper and herbs such as crushed basil leaves...lots of it!,( i love the smell of basil...)
and a little bit of tarragon. 
It's a stir fry "Tuna Mushroom Rice"... i'll cook this again, and maybe another dish...:D